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熱炒系列|FROM HOT WOK






蠔油炒空心菜 (豆瓣/清炒)
Stir-fried morning glory with (without) oyster sauce
180


蠔油炒龍鬚菜 (豆瓣/清炒)
Stir-fried young chayote shoot with (without) oyster sauce
220


嘎拋牛肉 / 豬肉
Kapao nua - signature stir-fried minced beef in spicy holy basil
390


雞肉炒腰果
Kai pad med mamung-stir-fried chicken with cashew nuts
380


紅咖哩炒松阪豬
Pad ped kor moo yang - stir-fried pork jowl in red curry paste
420


綠咖哩炒海鮮
Stir-fried seafood in green curry paste
480


蒜酥炒牛肉
Nua ka tiem - minced beef with fried garlic
480

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